What are you eating today?

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mark
mark avocado, rice, mexican spice mix, shrimp, and salsa with whole grain rice and nacho chips. easy and tasty 5 days, 4 hours ago reply
Chris
Chris Started P90X! I am having a Recovery Drink & Protein Shake right now.....Whew! 2 weeks, 6 days ago reply
mark
mark Dinner at Telepan on 69th and Columbus. Great food - did their four course tasting menu with paired wining highly recommended -see profile 3 weeks, 4 days ago reply
hmoulden
hmoulden @Khalilah En tres dias...el sabado! Gracias!! :) 3 weeks, 6 days ago reply
Khalilah
Khalilah @hmoulden España en cuantos dias????? Te lo pases bien!! 3 weeks, 6 days ago reply
hmoulden
hmoulden @Khalilah yes!!! looks great :) 1 month ago reply
Khalilah
Khalilah ooo merchant widget and search bar 1 month ago reply
michelle
michelle baguette with garlic cream cheese! 1 month ago reply
Chris
Chris Went to Flex Mussels again; had the "Negril"! Mmmmm! 1 month ago reply
tgrace
tgrace Kids' food. Mac n cheese. Hot dogs. Pathetic. 1 month ago reply
mark
mark What markets on the Upper East Side sell good, local corn? besides the St Stephen Green Market which I tend to miss as only on Saturday! 1 month ago reply
mark
mark Fresh pesto pasta with basil from North Fork, tomatoes and goat cheese and pesto, and fresh corn. 1 month ago reply
Chris
Chris Pig Roast (The other white meat) was great. For all those that did not reply to my invite, you missed out! Maybe next year! 1 month, 1 week ago reply
atomical
atomical rather, trailmix on oatmeal. 1 month, 2 weeks ago reply
atomical
atomical oatmeal and trailmix 1 month, 2 weeks ago reply
rhea
rhea @Khalilah The pics didn't turn out well, but the spicy salmon with mustard sauce was delicious! 1 month, 2 weeks ago reply
Khalilah
Khalilah @rhea where are the pics of spicy salmon with mustard sauce? 1 month, 2 weeks ago reply
mark
mark Long Island corn with farm fresh basil pesto pasta and tomatoes with goat cheese and more pesto. red wine as well. 1 month, 2 weeks ago reply
Chris
Chris Ate at "flex Mussels" again tonight; great food. I had the mussels "Negril": I won't give you the details you have to try them. 1 month, 3 weeks ago reply
Joelle
Joelle Check out FoodieLink's interview with Mark Roth of the Raw Ice Cream Company in the Blog section. 1 month, 3 weeks ago reply